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About

Ernesto Stefani

Ernesto Stefani

Tokyo, Tôkyô (Japan)

Joined September 12, 2009

Professional Chef
2 translations

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My RecipesView all

  1. Beef Tagliata with Parmesan, Rocket and Vincotto sauce

    Beef Tagliata with Parmesan, Rocket and Vincotto sauce

  2. Smoked Salmon served with Red Onion Salsa and Sour Cream

    Smoked Salmon served with Red Onion Salsa and Sour Cream

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