La cucina più grande del mondo

Stati Uniti Stati Uniti Chef

Mary Kulagina Profilo

Love to learn new things

San Mateo,CA (Stati Uniti)

Iscritto 28 Gennaio 2008

Chef Intermedio
Chef attivo, Fotografo top, Recensore Top, 359 punti CookEatShare
22 ricette

4 traduzioni

Su di me

I was born in Tashkent, Uzbekistan. Last year we moved to St. Petersburg with my husband. We are working both and usually have not much time to cook in evening. So we buy some fast cooking products like sausages, frozen pelmeni, vareniki. But on weekends I cook something tasty.

Influenze cucinerecce

I was born in Uzbekistan and thus I like Uzbek dishes such as plov, somsa, lagman, mampar, naryn, kazan kabob etc. My family likes Russian traditions and food. Thats why I like pancakes very much. You can cook it with huge number of fillings. When I was in Thailand, I tasted Thai food and was shocked as it is either too spicy or too sweet. But afterwards I liked some ideas like mixing lots of vegetables with rice. Rice became my favorite garnish.

Amici / Abbonati